Most people who have kidney disease need to limit salt (sodium), fluids, and
protein. Some also have to limit potassium and phosphorus.1.There is no one diet that is right for everyone who has kidney disease. Your doctor or dietitian can tailor a diet for you based on how well your kidneys are working.
2.It may be hard to change your diet. You may have to give up many foods you like. But it is very important to make the recommended changes so you can stay healthy for as long as possible.
3.You need to get enough calories to be healthy and have energy. If you have a hard time eating enough, talk to your doctor or dietitian about ways to add calories to your diet.
4.Your diet may change over time as your disease changes. See your doctor for regular testing, and work with a dietitian to adjust your diet as needed.
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